A CLASSIC ITALIAN RESTAURANT WITH A CONTEMPORARY KYOTO TWIST
A masterful blend of Japanese and Italian traditions, La Locanda's dual heritage is reflected both in the space and on the plate. Wood-paneling, tatami mats and sliding doors of delicate rice paper create an elegant setting for Italian dishes made from locally sourced ingredients.
Number of Seats
Main Dining Area: 58 seats, 15 tables
Semi Private Dining Area: Maximum 26 people
Saletta Privata: Maximum 10 people
Ebisugawa-tei Goten-no-ma: Maximum 8 people
Ebisugawa-tei Chidori-no-ma: Maximum 6 people
Lunch: Tuesday - Sunday 11:30 - 14:00 (Last order)
Dinner: Tuesday - Saturday 17:30 - 19:00 (Last order) 20:00 (Close)
※Dinner every Sunday, Mondays are temporarily closed for lunch and dinner.
※Only the course menu is provided.
※We have changed the method of serving breakfast to our guests from buffet style to American breakfast (table service).