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◇Lunch

*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
Menus
Menu Iridio
Menu Iridio
- ¥ 20,500
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
-For additional charge of 8,000yen, 10g of caviar can be added.

Homemade Trofie, Octopus, Shiso, Basil

Risotto Carnaroli, Caviar, Seaweed Butter

Sautéed Local Fish, Summer Beans Minestrone

Charcoal Grilled Tokachi Herb Beef, Summer Vegetables
-For additional charge, you can upgrade the main dish to Wagyu beef sirloin for 4,000yen or Wagyu beef tenderloin for 6,500yen.

PIERRE HERMÉ PARIS
Coupe glacée Satine
Cream Cheese Ice Cream, Passion Fruit Sorbet, Orange Coulis, Shortbread, Chantilly, Fresh Oranges

Coffee or Tea and Petit Fours
Menu Platino
Menu Platino
- ¥ 12,500
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
-For additional charge of 8,000yen, 10g of caviar can be added.

Homemade Trofie, Octopus, Shiso, Basil

Sautéed Local Fish, Summer Beans Minestrone

Charcoal Grilled Tokachi Herb Beef, Summer Vegetables
-For additional charge, you can upgrade the main dish to Wagyu beef sirloin for 4,000yen or Wagyu beef tenderloin for 6,500yen.

PIERRE HERMÉ PARIS
Coupe glacée Satine
Cream Cheese Ice Cream, Passion Fruit Sorbet, Orange Coulis, Shortbread, Chantilly, Fresh Oranges

Coffee or Tea and Petit Fours
Menu Oro
Menu Oro
- ¥ 8,500
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
-For additional charge of 8,000yen, 10g of caviar can be added.

Homemade Trofie, Octopus, Shiso, Basil

Sautéed Local Fish, Summer Beans Minestrone

Kofuku Pork Variation, Summer Vegetables
Or
Charcoal Grilled Tokachi Herb Beef, Summer Vegetables
-For additional charge of 3,500yen, it is also available to up great the roasted pork to grilled beef.

PIERRE HERMÉ PARIS
Tiramisu
Biscuit à la Cuillère, Chocolate Sable, Coffee Jelly, Mascarpone Cream

Coffee or Tea and Petit Fours
Menu Bronzo -Weekday only-
Menu Bronzo -Weekday only-
- ¥ 6,500
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
-For additional charge of 8,000yen, 10g of caviar can be added.

Pasta of the day

Kofuku Pork Variation, Summer Vegetables
Or
Charcoal Grilled Tokachi Herb Beef, Summer Vegetables
-For additional charge of 3,500yen, it is also available to up great the roasted pork to grilled beef.

PIERRE HERMÉ PARIS
Panna Cotta Infiniment Amande
Almond Milk Panna Cotta, Almond Granita, Amlou, Caramelized Almond, Caramelized Filo

Coffee or Tea and Petit Fours
◇Dinner

*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
Menus
Menu Diamante
Menu Diamante
- ¥ 36,500
Amuse-Bouche

Fresh Local Fish Tartar, Caviar, Tomato, Cucumber

Antipasto Misto, Mozzarella Espuma

Cold Spaghetti, Sea Urchin, Sweet Pepper

Risotto Carnaroli, Caviar, Seaweed Butter

Sautéed Local Fish, Summer Beans Minestrone

Charcoal Grilled Tokachi Herb Beef, “Parmigiana” Eggplant
*For additional charge, you can upgrade the main dish to Wagyu beef sirloin for 4,000yen or Wagyu beef tenderloin for 6,500yen.

PIERRE HERMÉ PARIS
Ouréa
Hazelnut Cream, Yuzu sorbet, Hazelnut Biscuit, Shortbread, Caramelized Hazelnut, Fresh Lemon, Yuzu Jelly

Coffee or Tea and Petit Fours
Menu Locanda
Menu Locanda
- ¥ 21,000
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
*For additional charge of 8,000yen, 10g of caviar can be added.

Antipasto Misto, Mozzarella Espuma

Cold Spaghetti, Sea Urchin, Sweet Pepper

Sautéed Local Fish, Summer Beans Minestrone

Charcoal Grilled Tokachi Herb Beef, “Parmigiana” Eggplanta
*For additional charge, you can upgrade the main dish to Wagyu beef sirloin for 4,000yen or Wagyu beef tenderloin for 6,500yen.

PIERRE HERMÉ PARIS
Ouréa
Hazelnut Cream, Yuzu sorbet, Hazelnut Biscuit, Shortbread, Caramelized Hazelnut, Fresh Lemon, Yuzu Jelly

Coffee or Tea and Petit Fours
Menu Perla
Menu Perla
- ¥ 16,500
Amuse-Bouche

Fresh Local Fish Tartar, Tomato, Cucumber
*For additional charge of 8,000yen, 10g of caviar can be added.

Cold Spaghetti, Sea Urchin, Sweet Pepper

Sautéed Local Fish, Summer Beans Minestrone

Roasted Kofuku Pork, “Parmigiana” Eggplant
Or
Charcoal Grilled Tokachi Herb Beef, “Parmigiana” Eggplant
*For additional charge of 3,500yen, it is also possible to upgrade the roasted pork to grilled beef.

PIERRE HERMÉ PARIS
Coupe glacée Satine
Cream Cheese Ice Cream, Passion Fruit Sorbet, Orange Sauce, Shortbread, Chantilly, Fresh Oranges

Coffee or Tea and Petit Fours
◇A la carte
*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
*( VG ) Vegan ( GF ) Gluten-Free ( LF ) Lactose-Free ( S ) Signature Dish ( H ) Healthy Dish
Appetizer
Seasonal Vegetable Salad
Seasonal Vegetable Salad
- ¥ 4,500
( H ) ( VG ) ( GF ) ( LF )
Caprese, Fruit Tomato, Burrata
Caprese, Fruit Tomato, Burrata
- ¥ 6,000
( H ) ( GF )
Fresh Local Fish Tartar, Tomato, Cucumber
Fresh Local Fish Tartar, Tomato, Cucumber
- ¥ 6,500
*For additional charge of 8,000yen, 10g of caviar can be added.
( S ) ( H )
Antipasto Misto, Mozzarella Espuma
Antipasto Misto, Mozzarella Espuma
- ¥ 7,000
Fritto Misto
Fritto Misto
- ¥ 6,500
Daily Fresh Local Seafood and Vegetable
( LF )
Pasta/Risotto
Gluten Free Spaghetti is available upon request.
Gragano Pennette Rigate, Arrabbiata
Gragano Pennette Rigate, Arrabbiata
- ¥ 5,000
( H ) ( VG ) ( LF )
Homemade Spaghetti, Bolognese
Homemade Spaghetti, Bolognese
- ¥ 6,000
Homemade Spaghetti, Octopus, Shiso, Basil
Homemade Spaghetti, Octopus, Shiso, Basil
- ¥ 5,500
Cold Spaghetti, Sea Urchin, Sweet Pepper
Cold Spaghetti, Sea Urchin, Sweet Pepper
- ¥ 6,500
( S )
Risotto Carnaroli, Caviar, Seaweed Butter
Risotto Carnaroli, Caviar, Seaweed Butter
- ¥ 19,500
( S ) ( GF )
Fish Dish
Today's Fish
Today's Fish "Acqua Pazza"
- ¥ 9,000
( H ) ( GF ) ( LF )
Sautéed Fish, Summer Beans Minestrone
Sautéed Fish, Summer Beans Minestrone
- ¥ 9,500
Bistecca
Charcoal Grilled Tokachi Herb Beef Sirloin
Charcoal Grilled Tokachi Herb Beef Sirloin
150g - ¥ 14,000
200g - ¥ 19,000
( GF ) ( LF )
Charcoal Grilled Wagyu Beef Sirloin
Charcoal Grilled Wagyu Beef Sirloin
150g - ¥ 18,000
200g - ¥ 24,000
( GF ) ( LF )
Charcoal Grilled Wagyu Beef Tenderloin
Charcoal Grilled Wagyu Beef Tenderloin
100g - ¥ 17,000
150g - ¥ 24,000
( S ) ( GF ) ( LF )
Charcoal Grilled Kofuku Pork Tenderloin
Charcoal Grilled Kofuku Pork Tenderloin
150g - ¥ 9,000
200g - ¥ 14,000
( GF ) ( LF )
Others
Vegetarian Main Course Grilled Vegetables and Vegetables Purée
Vegetarian Main Course Grilled Vegetables and Vegetables Purée
- ¥ 5,000
( VG )( GF )( LF )
Cheese Selection
Cheese Selection
each - ¥ 3,000
Assorted Fruits
Assorted Fruits
- ¥ 4,000
( VG )( GF )( LF )
Dessert
Ouréa -PIERRE HERMÉ PARIS-
Ouréa -PIERRE HERMÉ PARIS-
- ¥ 3,800
Hazelnut Cream, Yuzu sorbet, Hazelnut Biscuit, Shortbread, Caramelized Hazelnut, Fresh Lemon, Yuzu Jelly
Tiramisu -PIERRE HERMÉ PARIS-
Tiramisu -PIERRE HERMÉ PARIS-
- ¥ 3,500
Biscuit à la Cuillère, Chocolate Sable, Coffee Jelly, Mascarpone Cream
( S )
Coupe glacée Satine-PIERRE HERMÉ PARIS-
Coupe glacée Satine-PIERRE HERMÉ PARIS-
- ¥ 3,500
Cream Cheese Ice Cream, Passion Fruit Sorbet, Orange Coulis, Shortbread, Chantilly, Fresh Oranges
◇Vegetarian and Gluten free Course

*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
Vegetarian Course ¥16,000

Seasonal Vegetables Salad

Spaghetti Fruit Tomato, Burrata

Carnaroli Risotto, Parmigiano Reggiano, Saffron

Grilled Vegetable and Vegetable Purée

Raspberry and Strawberry Sorbet

Coffee or Tea
Gluten-free Course ¥16,000

Seasonal Vegetables Salad

Carnaroli Risotto, Parmigiano Reggiano, Saffron

Sautéed Fish, Grilled Vegetable and Purée

Charcoal Grilled Tokachi Herb Beef Sirloin and Herb salad

Raspberry and Strawberry Sorbet

Coffee or Tea
◇A La Carte Vegetarian Menu
*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
*( VG ) Vegan ( GF ) Gluten-Free ( LF ) Lactose-Free ( S ) Signature Dish ( H ) Healthy Dish
Appetizer
Seasonal Vegetables Salad
Seasonal Vegetables Salad
- ¥ 4,500
( H ) ( VG ) ( GF ) ( LF )
Caprese, Fruit Tomato, Burrata
Caprese, Fruit Tomato, Burrata
- ¥ 6,000
( H ) ( GF )
Pasta/Risotto
Spaghetti, Tomato, Burrata
Spaghetti, Tomato, Burrata
- ¥ 6,000
( GF )
Carnaroli Risotto, Parmigiano Reggiano, Saffron
Carnaroli Risotto, Parmigiano Reggiano, Saffron
- ¥ 6,000
( GF )
Main Course
Grilled Vegetable and Vegetable Purée
Grilled Vegetable and Vegetable Purée
- ¥ 5,000
( VG ) ( GF ) ( LF )
Dessert & Cheese
Raspberry and Strawberry Sorbet
Raspberry and Strawberry Sorbet
- ¥ 2,000
( GF )
Assorted Fruits
Assorted Fruits
- ¥ 4,000
( VG ) ( GF ) ( LF )
Cheese Selection
Cheese Selection
- ¥ 3,000
◇A La carte Gluten Free Menu
*Please be advised that menu will follow market availability.
*Prices include taxes and service charges.
*Please inform your server of any food-related allergies.
*( VG ) Vegan ( GF ) Gluten-Free ( LF ) Lactose-Free ( S ) Signature Dish ( H ) Healthy Dish
Appetizer
Seasonal Vegetable Salad
Seasonal Vegetable Salad
- ¥ 4,500
( H ) ( VG ) ( GF ) ( LF )
Caprese, Fruit Tomato, Burrata
Caprese, Fruit Tomato, Burrata
- ¥ 6,000
( H ) ( GF )
Fresh Local Fish Tartar, Lemon Sauce
Fresh Local Fish Tartar, Lemon Sauce
- ¥ 6,500
( S ) ( H ) ( GF )
Pasta & Risotto
Gluten Free Spaghetti, Tomato, Burrata
Gluten Free Spaghetti, Tomato, Burrata
- ¥ 6,000
( GF )
Carnaroli Risotto, Parmigiano Reggiano, Saffron
Carnaroli Risotto, Parmigiano Reggiano, Saffron
- ¥ 6,000
( GF )
Main Course
Sautéed Local Fish, Grilled Vegetable and Purée
Sautéed Local Fish, Grilled Vegetable and Purée
- ¥ 9,500
( GF ) ( LF )
Charcoal Grilled Tokachi Herb Beef Sirloin and Herb Salad
Charcoal Grilled Tokachi Herb Beef Sirloin and Herb Salad
- ¥ 13,500
( GF ) ( LF )
Dessert
Raspberry and Strawberry Sorbet
Raspberry and Strawberry Sorbet
- ¥ 2,000
( GF )
Assorted Fruits
Assorted Fruits
- ¥ 4,000
( VG ) ( GF ) ( LF )
◇Kids menu
A la carte
All dishes include a choice of orange juice, apple juice, milk or still water.


Main dish
•Spaghetti with fresh tomato 　￥1500
•Spaghetti with beef ragout ￥1500
•Pizza margherita ￥1500
•Mini beef burger and french fries ￥1500
•Organic tomato spaghetti ￥1500　
•Grilled chicken with vegetables ￥1500
•Fish of the day with vegetables (steamed or grilled) ￥1500


Side dish
•Steamed vegetables ￥900
•French fries ￥900
•Soup of the day ￥900
•Mixed green salad ￥900


Dessert
•Fruits salad from PIERRE HERMÉ PARIS ￥800
•Créme brûlée from PIERRE HERMÉ PARIS ￥800
•Ice cream (Vanilla, Chocolate, Raspberry ) from PIERRE HERMÉ PARIS ￥800
Kids menu
Kids Combo
Kids Combo
- ¥ 2,800
Includes a drink, main dish with cup of soup, French fries, and dessert.
Please select one drink, one main dish, and one dessert from the options below.

【Drink】
・Orange Juice
・Apple Juice
・Milk
・Still Water

【Main dish】
・Spaghetti with fresh tomato
・Spaghetti with beef ragout
・Spaghetti with parmigiano-reggiano
・Pizza margherita
・Mini beef burger
・Fish of the day (grilled or steamed) with vegetables
・Grilled chicken with vegetables

【Dessert】
・Fruits salad from PIERRE HERMÉ PARIS
・Créme brûlée from PIERRE HERMÉ PARIS
・Ice cream (Vanilla, Chocolate, Raspberry ) from PIERRE HERMÉ PARIS
LunchTuesday - Sunday 12:00 am - 15:30 pm (Last order 14:30 pm)
Reservations:075-746-5522